Portion Bitterballen –7
8 pieces

Assorted Appetizers –10
Various snacks

Assorted Appetizers – 15
Ox sausage, liversausage, 2 sorts of cheese and warm snacks

Cheese fingers –10,5
10 pcs

Nachos cheese from the oven –8,5
With spring onion, sour cream, jalapeños, guacamole & tomato salsa (vegetarian)

Starters

Country style Bread – 7,5
With spreads

Nachos cheese from the oven– 8,5
1With sping onion, sour creme, jalapeños, guacamole & tomato salsa (vegetarian)

Soups

Tomatosoup –6
With sour creme (vegan)

Onionsoup –6,5
With cheese (vegetarian)

Mustard soup –7
With smoked salmon (vegetarian possible)

Appetizers

Beef carpaccio – 11,5
Raw beef, pesto, aged cheese & pine nuts

Prawns – 12,5
7 Prawns marinated in herbs and garlic

Bulgur salad– 11,5
Grilled vegetables and goatcheese(vegetarian)

Marinated salmon, home preparation – 12
Asparagus salad, horseradish

Tasting 2 persons –p.p. 13
Various appetizers, specially prepared

Vegetarian

Oriental noodles –18
With stirr fried vegetables, soy sauce and vegan chicken(vegan)

Lasagna– 18
Eggplant, tomato sauce and vegan mozzarella (vegan)

Vegi Burger from Beyond Meat – 17
With cheddar cheese, tomato salsa, lettuce,onions, grill sauce and fries (vegan possible)

Meat

Served with chips, salad and oven roasted potatoes

Tenderloin Tournedos –29
With one sauce of your choice and seasonal vegetables

Meat skewer– 27
Pig tenderloin, beef tenderloin, peppersauce and garlicsauce and seasonal vegetables

Veal rib eye from the grill –24
With one sauce of your choice and seasonal vegetables

Choice of the following sauces:
Pepper-, Stroganoff-, Red wine-, mushroom sauce, roquefort sauce orfried onions and/or mushrooms

One sauce of your choice per dish, extra sauce – 1,5

Served with chips, salad and ovenroasted patatoes

Grandmother’s stew –22
Beef sauce prepared with dark beer

Satey from chicken – 19,5
With atjar and prawn crackers

Spare ribs –21
With 2 cold sauces

Schnitzel XL –19,5
With fried onions, mushrooms and bacon

Black Angus Burger – 19,5
Cheddar cheese, bacon,fried onions & fries

Fish

With chips, salad and ovenroasted potatoes.

Fish of the day –Dagprijs
.

Codfish – 22
With beurre blanc

Meal salads

Served with your choice of bread and herb butter or fries

Sea–18,5
Mixed salat, salmon, mackerel, prawns

Goat (v) –16,5
Mixed salat, goat cheese, croquettes, figs (vegetarian)

Kids menu

Appetizer – 5
Small tomato soup or fruitcocktail

Main courset
Fries with croquette, frikandel, chicken nuggets or fish fingers – 8
Kids pancake – 7

Dessert – 5,5
Kids ice cream